pH measures the acidity or alkalinity of your soil and can make the difference between happy, healthy and luscious plants and a wilting, high maintenance, unsatisfying garden. Knowing the pH of your soil is essential for anybody beginning to grow in a new area. Luckily, testing the pH of your soil is simple.
The versatility of herbs has almost no bounds. Their varied flavours, distinctive fragrances and countless health benefits are used world wide. However, their diverse textures, shapes and colours also make herbs ideal for delightful and truly unique decorations.
Whether it’s for strength, aesthetics or sports, abs, biceps and glutes are hot property much prided by those who have them and much desired by those without. But, often it is argued that good looking, strong muscles are not achievable without a meat heavy diet – this is a misconception. Once you’re in the know, any health conscious gardener can get ripped on their own produce.
What’s great about a herb garden is that just as long as the ground isn’t covered in a foot of snow, you can keep on harvesting your home-grown gems. It’s said so much it’s become rather cliché, but there’s genuinely nothing quite as satisfying as enjoying an explosion of flavour your own green fingers gave birth to.
The summer’s almost here again and has once again brought along delightful daydreams of sunny salads in the garden, just as long as the good weather holds out. What few seem to realise however is how easy and rewarding it can be to grow salad leaves at home, which not only leads to a small fortune in savings over the summer but also provides the whole family with gorgeously organic produce.
Unless you’re dealing with the very worst of weather conditions, there really isn’t any time of the year that isn’t suited to getting started with the garden. Admittedly, you won’t be growing any salad leaves when there’s a foot of snow on the yard, but with so much essential planning to take care of, there’s really no excuse not to take the first steps.
These days, it’s possible to grow almost any fruit or vegetable in the world in your very own back garden, assuming you invest in the appropriate tools and supplies. From the rarest berries to the most prestigious herbs and so much more besides, anything goes…literally.
One of the best things the nation’s new obsession with good food brought along was a refreshed interest in home-growing. Celebrity chefs tell us to do it, doctors tell us to do it and every recipe book you’ll ever read will tell you the same – it’s a pretty clear message on the whole.